Baan Thai Restaurant Las Vegas Online Ordering Menu

Deep-fried wonton skin filled with cream cheese mixed with crab meat, celery and carrots.

Vegetable egg rolls deep-fried to perfection. Served with sweet and sour sauce.

Deep-fried dumplings served with teriyaki sauce. Choice of chicken or vegetable.

Fried marinated beef jerky served with spicy Thai style sauce.

Served with marinara sauce.

Deep-fried spicy fish cake. Served with sweet chili, cucumber and crushed peanut.

Served with marinara sauce.

Served with cocktail sauce.

Order of seasoned golden fries.

Mushrooms, onions and tomatoes in coconut milk lemongrass sour soup.

Mushrooms, onions and tomatoes in clear lemongrass sour soup.

Napa, cabbage and bok choy in chicken wonton soup.

Thin rice noodle, celery, cilantro and garlic oil in clear chicken broth.

Shrimp, Napa, cabbage and bok choy in BBQ wonton soup.

Grilled marinated beef tossed with lime dressing, cucumbers, onions, celery and cilantro. Served on a bed of lettuce.

Ground chicken, ground roasted rice, mint and onions tossed with lime dressing.

Bean thread noodles, ground pork, shrimp, celery, onions, tomatoes, mushrooms and cilantro infused with our lime dressing.

Mushrooms, baby corn, bell peppers, carrots, cucumbers, onions, celery and tomatoes on a bed of lettuce. Served with your choice of ranch, thousand island or balsamic vinegar dressing.

Sauteed tender chunks of flank steak, onions, garlic and soy sauce with a dash of Thai spices.

Sauteed basil leaves, bell peppers and onions in house garlic sauce.

Sauteed broccoli, onions and black pepper powder in house garlic sauce.

Sauteed marinated beef and black pepper powder in house brown sauce.

Sauteed ginger, onions, carrots, mushrooms and baby corn in house brown sauce.

Sauteed broccoli in house garlic sauce.

Steamed asparagus, broccoli, cabbage and carrots topped with peanut sauce.

Sauteed cashews, celery, carrots, onions and bell peppers in chili paste sauce.

Red curry with coconut milk, bell peppers, zucchini, bamboo shoots and basil leaves.

Yellow curry with coconut milk, potatoes, onions and carrots.

Creamy coconut milk curry with peanut butter, lime leaves, peas and carrots.

Massaman curry with coconut milk, peanuts, potatoes, onions and carrots.

Green curry with coconut milk, bell peppers, zucchini, bamboo shoots and basil leaves.

Rice noodles pan-fried with eggs, bean sprouts, green onions, tamarind sauce and ground peanut.

Rice noodles pan-fried with eggs, Chinese broccoli and house soy sauce.

Egg noodles pan-fried with carrots, baby corn, cabbage, mushrooms, tomatoes, green onions, bean sprouts and soy sauce.

Drunken noodle. Rice noodles pan-fried with bell peppers, onions, basil and brown sauce.

Pan-fried rice noodles topped with Chinese broccoli in gravy brown sauce.

Stir-fried glass noodles, egg, tomato, carrots, celery and Napa.

Pan-fried rice with eggs, peas, carrots and onions with house special sauce.

Pan-fried rice with bell peppers, onions and basil leaves with house special sauce.

Pan-fried rice with pineapple, eggs, onions, tomatoes, cashews, raisins and turmeric curry powder with house special sauce.

Grilled salmon with broccoli, carrots and onions in house garlic sauce.

Pan-fried rice with eggs, peas, carrots and onions with house special sauce.

Choice of panang, green, red, yellow, or massaman curry.

Egg noodle pan-fried with carrots, baby corn, cabbage, mushrooms, tomatoes, green onions, bean sprouts and soy sauce.

Sauteed tofu, onions, garlic and soy sauce with a dash of Thai spices.

Sauteed carrots, broccoli, cabbage and mushrooms with gravy sauce.

Vegetable roll deep-fried.

Deep-fried dumplings served with teriyaki sauce.

Fried tofu skewers served with peanut sauce and cucumber salad.

Fried onions.

Fried tofu served with sweet and sour sauce.

Mushrooms, onions and tomatoes in coconut milk lemongrass sour soup.

Mushrooms, onions and tomatoes in clear lemongrass sour soup.

Fried tofu, ground roasted rice, mint and onions tossed with lime dressing.

Shredded papaya infused with our lime dressing served on a bed of lettuce.

Crispy tofu, onion, green onion, basil leaves, cashews, apple, carrots and greens mixed with special dressing.

Green curry with coconut milk, bell peppers, zucchini, bamboo shoots and basil leaves.

Yellow curry with coconut milk, potatoes, onions and carrots.

Red curry with coconut milk, bell peppers, zucchini, bamboo shoots and basil leaves.

Creamy coconut milk with peanut butter, lime leaves, peas and carrots.

Massaman curry with coconut milk, peanuts, potatoes, onions and carrots.

Green curry with coconut milk, bell peppers, zucchini, bamboo shoots and basil leaves with avocado on top.

Sauteed broccoli, onions and black pepper powder in house garlic sauce.

Sauteed tender, onions, garlic and soy sauce with a dash of Thai spices.

Sauteed ginger, onions, carrots, mushrooms and baby corn in house brown sauce.

Steamed asparagus, broccoli, cabbage and carrots topped with peanut sauce.

Sauteed cashews, celery, carrots, onions and bell peppers in chili paste sauce.

Sauteed basil leaves, bell peppers and onions in house garlic sauce.

Sauteed broccoli in house garlic sauce.

Sauteed carrots, broccoli, cabbage and mushrooms with gravy sauce.

Rice noodles pan-fried , bean sprouts, green onions, tamarind sauce and ground peanut.

Rice noodles pan-fried with bell peppers, onions, basil, and brown sauce.

Yellow noodle pan-fried with carrots, baby corns, cabbages, mushrooms, tomatoes, green onions, bean sprouts, and soy sauce.

Rice noodle pan-fried, Chinese broccoli and house soy sauce.

Pan-fried rice noodle topped with Chinese broccoli in gravy brown sauce.

Pan-fried rice, peas, carrots and onions with house special sauce.

Pan-fried rice with bell peppers, onions and basil leaves with house special sauce.

Pan-fried rice with pineapple, onions, tomatoes, cashews, raisins and turmeric curry powder with house special sauce.

No ice.

No ice.